Watch with
Signed in as . Your account doesn't include Passport yet.
Passport is our extended library of captivating dramas, inspiring arts performances, thoughtful documentaries, trusted news and more. Donate to support public media in your local community and enjoy the member benefit of Passport.
Already a member?
Sign in with the email address associated with your membership.
Prefer a password? Sign in with your PBS account
Not a member yet? Donate to start streaming
Activate your Passport
Thanks for supporting public media. One last step: connect your PBS account to unlock Passport streaming. Use the email address associated with your membership. You only have to do this once.
Activate your accountLidia Celebrates America
Lidia Cooks Mussels Triestina
Sponsorship
Julia Child’s Favorite Mushroom Risotto
What happened when Julia Child visited Lidia’s first restaurant and ordered the risotto?
What happened when Julia Child visited Lidia’s first restaurant and ordered the risotto?
Lidia Cooks Mussels Triestina
Today Lidia is making Mussels Triestina, a simple ten-minute dish.
Today Lidia is making Mussels Triestina, a simple ten-minute dish.
Making Eggs Jeannette with Jacques Pépin
Lidia has her friend Jacques Pépin in the kitchen and they’re cooking eggs!
Lidia has her friend Jacques Pépin in the kitchen and they’re cooking eggs!